Columns

Column

From Classroom to Clinic: End-of-life conversations — there’s empathy in foresight

By Deeksha Bathini | February 21

Palliative care is a unique sector of medicine that treats patients with terminal diseases. Palliative care physicians have conversations with families to identify patient wishes, particularly when they are facing death. These physicians are equipped with training that emphasizes empathy, comfort and patient autonomy. Freedom of choice during the dying process gives patients the power to reclaim their agency amidst a process rife with uncertainty.

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Columns

Cover My Treks: The Viareggio Carnival

By Alice Fang | February 21

It was a carnival, a trance, an extravagant nightmare. Welcome to Viareggio Carnival 2024. 

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Columns

Confessions of a Cooking Fanatic: Pickling party

By Elizabeth Foster | February 21

Anyone who knew me sophomore year is aware of perhaps my greatest moment as a resident assistant: the pickling party. And yes, it was exactly as it sounds. Using my (rather limited) RA budget, I decided that the best use of this was to invite the four Wren Hall suites I was responsible for to a party where we pickled anything they requested.

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Columns

Dream Works: The immigration lawyer

By Halia Frishman | February 20

The tie-wearing, court-going, corporate lawyer career path pictured in TV shows like Suits is one that feels familiar, so I wanted to learn more about the journey to becoming a social justice lawyer, or what Monika Batra Kashyap referred to as a rebellious lawyer. So, in continuing with our venture to find a “dream” career, this week I met with Monika Batra Kashyap, immigration lawyer and visiting clinical professor at Seattle University School of Law, to learn more about her career path. 

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Columns

Tok the Talk: Celebrity press tours

By Annika Pillai | February 20

“They annoy me,” Dakota Johnson recently stated about her co-stars Sydney Sweeney, Celeste O'Connor and Isabela Merced on the press tour for the recent release “Madame Web.” Johnson, perhaps most known for playing Anastasia Steele in the “Fifty Shades of Grey” franchise, has always been known to be something of a loose cannon on press tours.

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Columns

Brown and (Usually) Blue: Sounds for the soul

By Ishaan Rajiv Rajabali | February 20

In honor of Black History Month, I thought I’d dive (or rather, dip my toes) into jazz’s journey to Bombay for this week’s edition.

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Columns

Dorms, Dishes and Delicacies: Houston Hall

By Katie Hankinson | February 20

While walking through the Res Quad during the past few months, you may have noticed the sticky note “H>M” and “M>H” signs displayed in the Houston Hall and Miller Hall windows, respectively. But which one is actually better?

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Columns

Extra Innings: Where the PECOTA projections went wrong

By Henry Blickenstaff | February 20

PECOTA stands for Player Empirical Comparison and Optimization Test Algorithm. It’s a fancy way of describing a system used by the organization Baseball Prospectus to predict the MLB standings in a given season, which it does every year. Let’s just say I’m not too crazy about the algorithm — and not just because it doesn’t have the Chicago Cubs winning the National League Central. These are, in my opinion, the five most insane PECOTA projections from this year’s iteration. 

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Columns

Munching with Max: Kindlevan Café

By Max Druckman | February 15

In the words of Eminem, “Guess who’s back, back again?” Spoiler alert, it’s me. I’m back and hungrier than ever. So, this column is back too, allowing me to rant and rave about my eats at Tufts.

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Columns

The Bookmark: ‘Writers and Lovers’ by Lily King

By Natalie Bricker | February 15

Let’s start this column out strong with a recent favorite read: “Writers and Lovers” (2020) by Lily King. This novel is smart, fun, reflective and just an all-around great read. It’s guaranteed to make you feel the full range of emotions, prompting you to laugh one second and cry the next. Narrator and protagonist Casey Peabody is very lovable in her awkwardness and determination to make it as a writer. We see her face the complexities of life: grief, love and, of course, geese. More on the geese thing later…

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Column

Ukraine at War: Two families killed in a Russian attack in Kharkiv

By Mariia Kudina | February 15

Taking a psychoanalysis class this semester brought me to a frightening realization — most of the dreams that I remember upon waking up are war-related nightmares. The dreams have a repetitive plot that always revolves around the aftermath of Russian attacks: burned-down buildings and dying family members. On Feb. 10, when a Russian drone attack caused the fire that killed at least seven people in Kharkiv, that dream partially came true.

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Columns

For the Culture: Women in hip-hop breaking barriers

By Paul Osmond | February 15

In the late 1990s and early 2000s, Missy Elliott, Lauryn Hill and Lil’ Kim deconstructed barriers that negated the artistic expression of female rappers in mainstream hip-hop music. In their records, the trifecta explicitly and implicitly subverted patriarchal binaries. Fundamentally, these rappers envisioned liberation through the expression of female sexuality, romance and emotions.

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Columns

In the Crease: Norris Trophy predictions

By Zachary Gerson | February 14

This week’s focus is on the Norris Trophy, which is awarded to the best defenseman of the NHL season.

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Columns

Moments ‘til Madness: Each conference’s questions

By Owen Short | February 14

Here are my big questions for every conference in the college basketball Power 6.

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Columns

A Jumbo’s Journey: Dabbling in some tomfoolery

By Ben Rachel | February 14

My friends think of me as a modernized, reincarnated Plato. My philosophical mind has been compared to Kant, Aristotle and many other great philosophers. Oftentimes, in the hallway of Hodgdon Hall 2.5 (the floor I call home), we debate and converse about the values and ethics of life into the wee hours of the morning.

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Columns

Confessions of a Cooking Fanatic: Cheesus Christ

By Elizabeth Foster | February 14

Now, I have colloquially described my college house as “The Cheese House,” firstly, because my roommate (now abroad) is Coby Formaggio, founder of the current Tufts Cheese Club, and because I am from the grate state of Wisconsin. Refusing cheese feels a little blasphemous, and yet, I blaspheme.

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Columns

T Time: The magnificent Maverick Station

By Jeremy Bramson | February 13

For today’s publication of T Time, I decided to cover Maverick Station and the surrounding neighborhood. You may ask, why cover Maverick? My answer – it has a cool name.

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Columns

Brown and (Usually) Blue: Imagining the environment

By Ishaan Rajiv Rajabali | February 13

My room back home in Bombay (or Mumbai, depending on who you’ve heard it from) faces the Arabian Sea. I’ve gone to sleep listening to the soothing lull of waves since before I learned the meaning of the word, walked past couples posing against clear blue skies and admired crimson west coast sunsets, especially since my foray into Instagram. But the rose-tinted glasses (or filters, if you will) of social media can’t hide the reality of where we’re headed.

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The Policy Perspective: Fund the IRS

By Keshav Srikant | February 13

If there’s one thing that many Americans can agree on, it’s that they dislike the IRS. The Internal Revenue Service is a federal agency responsible for collecting and administering federal taxes. The IRS primarily ensures that everyone pays their taxes, often by auditing individuals or businesses, and processes requests for tax refunds. It’s understandable the IRS is not popular, especially as 56% of Americans feel their tax burden is unfair and a majority state that the complexity of the American tax system “bothers them a lot.”

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Columns

Dorms, Dishes and Delicacies: Hodgdon Hall

By Katie Hankinson | February 13

After two consecutive weeks at uphill locations, I decided to book a trip downhill this week to cook up some bean quesadillas in none other than Hodgdon Hall. Hodge is known for a lot of things — the convenient Food-on-the-Run dining location, forced triples and its disorienting floor plan all come to mind. Unfortunately, the student kitchen should not be added to the list of things that make Hodge stand out.

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